Hello lovers of precious food. In this issue, I would like to share information about how enjoyable and appreciated it is to make your meals. Everyone ate at home. Maybe you like it, but maybe it is doing like it looks like you like it, but it is important to do it like your mother, whether it is your mother, your wife, your brother or your friend. We want to see a smile in your face like a professional chef, you want to know what you like, you smile even if you do not like it. This will make you happy. Do not forget to mention the points you do not like. If you do not like it, you can put them in, if you mean it is not nice, you can put your wish on the dessert dille, saying that we should throw salt in the yada less. Why am I telling you that most of you have heard of national and international food competitions? It is really incredibly exciting to have a special taste and presentation to the jury chefs who are experts in this matter.
I have encountered this situation in a lot of competitions I have experienced, but someone like me did not like it, but all I learned was that we made our job right. I have returned from many competitions I have gone through as various but very successful competitors and I am very happy about this. The fact that I make mistakes by a jury tells you how to get rid of the mistakes you make. I am now a jury of these competitions and I always tell them that the presentation of the food they have competed with is never bad, that they can improve their food with good recipes and ideas. At the end I attended 20th International Istanbul Gastronomy Festival with 20 contestants and many chefs. I was a jury again. I was delighted and delighted as I did with pleasure in learning new tastes of presentations. The students who have prepared and took many prizes. I am convinced that they will go running to the next competition with these awards. It takes your self-reliance to self-reliance, even to say thank you, laughing at your face. Do not forget to thank for your food, especially at every moment of your life. I will share wonderful tastes in future numbers. I wish you delicious days ..