Our trainings are mainly applied by our professional instructors so that our students can take steps more safely in the sector. The students who complete
While you will become the favorite chef of your home and your guests, you will also take the first step to professionalism. Hobby With the basic cookery
The aim of this course is to provide occupational competencies to individuals of all ages and levels in accordance with national and international standard
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
Honeyed Walnut Shrimp, Plum Sauce Veal Meat Noodle, Cashew Pistachio Chicken, You'll both entertain and learn in our workshops you do not understand how