Training Institutions
T. C. Institutions that we train within the scope of TUYUP Project carried out by the Ministry of Tourism and Culture
Training Institutions
The Most Popular Courses
Beauty
Beauty Specialist (Level 4)
The aim of this course is to provide occupational competencies to individuals of all ages and levels in accordance with national and international standard
Tourism
Housekeeping Staff
Within the standards set by a business, housekeepers who are responsible for the hygiene, the sanitation, arrangement and decoration of the rooms
Personal Evolution
Human Resources
The competition, which intensifies with changing management techniques and production processes, differentiates the management approach in enterprises and
Kitchen
Pastry Education (Advanced)
The trainings at Yakut Mutfak Akademi are given by the graduates of Gastronomy and Yiyacek Beverages and Pastry Departments of the universities and also wi
Tourism
Hygiene Food Training
Hygiene Training Course Certificate Hygiene: Hygiene is defined as the practices to be carried out to protect against health-damaging environments and all
Kitchen
Pastry Shop
While you will become the favorite chef of your home and your guests, you will also take the first step to professionalism. Hobby With the basic pastry
The Most Popular Workshop
Workshop
Mexican Cuisine
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
Workshop
Far Eastern Cuisine
Honeyed Walnut Shrimp, Plum Sauce Veal Meat Noodle, Cashew Pistachio Chicken, You'll both entertain and learn in our workshops you do not understand how
Workshop
Spanish Tapas
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
Workshop
Italian Pasta and Sauces
Italian Pasta and Sauces course, you'll have fun and learn in our workshops will not understand how the time of the products you do not want to take your
Workshop
Hatay Cuisine
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
