The competition, which intensifies with changing management techniques and production processes, differentiates the management approach in enterprises and
With this program, students gain the knowledge and skills to perform the skin cleaning and care procedures by choosing the appropriate product for the skin
It is a qualified person who provides service and drinks in places where food and beverage services are provided. The aim of the training program is to
In our workshops where you will have fun and learn, you will not be able to understand how the time passes, or you will be able to share your products with
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
Italian Pasta and Sauces course, you'll have fun and learn in our workshops will not understand how the time of the products you do not want to take your
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
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