On Wednesday, June 12, our Professional Cookery course approved by the Ministry of National Education started. Attendance to classes is available.
For registration and questions please call 0252 614 78 06
Our professional cooking course has started!
The Most Popular Announcements
The Most Popular Courses
Kitchen
Food and Beverage Management
It is a training program which is intended to provide the necessary competencies to employees or those who want to work in the food and beverage sector.
Beauty
Professional Makeup Specialist
Our trainings are mainly applied by our professional instructors so that our students can take steps more safely in the sector. Students who complete their
Kitchen
Coffee and Barista Training
Objectives of the Program: With this training, you can learn all the details of the barista profession from coffee beans and roasting to espresso-based app
Beauty
Masseur - Masseuse
Our trainings are mainly applied by our professional instructors so that our students can take steps more safely in the sector. The students who complete
Kitchen
Pastry Shop
While you will become the favorite chef of your home and your guests, you will also take the first step to professionalism. Hobby With the basic pastry
Tourism
Pool Water Operator
Contents of the Course of Pool Water Operator Course; Pool Safety Measures, Safety measures to be taken in and around the swimming pool, Chemical us
The Most Popular Workshop
Workshop
Pizza Making and Sauces
In our workshops where you will have fun and learn, you will not be able to understand how the time passes, or you will be able to share your products with
Workshop
Hatay Cuisine
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training
Workshop
Meat and Cooking Techniques
In our workshops where you will have fun and learn, you will not be able to understand how the time passes, or you will be able to share your products with
Workshop
Cheesecakes
Workshop training is organized as a day trip and covers a period of two to three hours. It is aimed that the individuals who participate in our training wi
